Letters: To Marilyn Sandpearl

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Dear Mrs. Sandpearl, (to my fifth grade self Ms. Finder),

You are the Miss Honey to my Matilda, the Annie Sullivan to my Hellen Keller, the Caroline Duggan to my Keltic Dreams Bronx-school-kid dancing fifth grade self. I don’t pretend to be the exceptional powerhouses some of these students were, but I was a little girl growing up in a small town with big hopes and dreams.

That self, that ten-year-old girl, that geeky stretch pant wearing, terrible perm-frizzed hair and buck teeth sporting girl still exists. She is me. I am her. We are all our small selves. Grown and learning– we hope– but somehow still the same. Your impact is carried in me, with me to this very day.

I am not alone in this, Mrs. Sandpearl. You have touched hundreds, probably THOUSANDS of kids with your love of learning, your vigor and lust for life, with your energy and care for your students. With your commitment to perfect cursive handwriting, and mad tap-dance skills atop desks from West to East, you awakened an entire generation to the joy of learning.

You taught us to thirst after knowledge and to look for learning opportunities in every aspect of our lives–inside and outside the classroom. You read to us from wonderful books and required us to apply our learning through projects and papers that cemented this link between learning and living for all of our lives.

Your attitude toward mastery, education, and learning was and is contagious. I would guess that your positive teaching mantras not only uplift and enlighten your students, but your fellow faculty members and the other staff at the schools you’ve worked with, as well.

I have come to believe that I, WE, you– the whole world really– ARE ONLY AS GOOD AS OUR TEACHERS. We are only as STRONG, INTELLIGENT, ENLIGHTENED, and INSPIRED as the ones whose job it is to pass that torch on every day in classrooms around the world.

I had an interesting exchange with a nurse-friend of mine, recently. This friend is STRONG, she is TOUGH. She is a marathoner, a kidney cancer survivor, a mom of three boys (like you), a compassionate and caring caregiver to those who she has ministered to in her chosen career of nursing.

I’ve always known that I didn’t have the STONES for the medical profession. I didn’t have it for the blood, the other bodily fluids, the stress of caring for someone’s needs in the most critical times of their life, the LONG hours and the low(er) pay (at least for many nurses I find this to be the case).

I was telling my friend how much I admired the work that she did, day in and day out. Taking the utmost care of the human race must be hard. I told her that I could never be a nurse. I didn’t have the courage, or the presence of mind, or the physical will.

I told her that someday, if life allowed, I wanted to be a teacher. She said to me, “I could never be a teacher. That is the hardest, most important job that anyone can have.” I was shocked. To put it lightly.

I was surprised because this woman in a profession that I know I could never sustain, never succeed in, a profession I admire and respect very much, was telling me that TEACHERS had all of her admiration and respect. TEACHING was a job she knew that she didn’t have the moxie for, and she honored everyone who chose that career.

I’m not a teacher, yet. So I can’t speak to the long hours, low pay, and skewed curriculum that teachers face day in and day out. But I can speak to YOU, Mrs. Sandpearl. I can say that I’ve watched you– up close as your student, and from far away as you’ve continued in teaching– and I know that YOU MAKE ALL THE DIFFERENCE.

You don’t simply have the opportunity to change and shape lives every day as every teacher does who steps into a classroom five or six days a week. YOU DO change and shape lives every day (let alone the lives of your incredible sons). You shaped those lives in a rural cow town in the middle-of-nowhere Utah then, and you shape those lives in a metropolitan contiguity of Boston now.

I honor you. I honor what you do. I pray that you won’t ever stop doing it. I pray that others will follow after you. I hope that Teachers will continue to recognize and embrace the power and opportunity they are given every. single. day.

Thank you.

Love, Megan

Big Buffalo

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This coat makes me smile! Yes, indeed. That’s a good thing as there is nothing better than standing in browning snow get the perfect snap of this wonderful topper.

What are some of your favorite pieces this winter? Have you found any key outwear that has made life that much better in the elements? Maybe you live in the San Francisco Bay area and you’ve snagged the perfect trench.

Maybe you live in Saskatchewan and you’ve invested in J.Crew’s quintessential Chateau Parka. Maybe you live in Kentucky or Texas and you are loving a classic pea coat.

Winter outerwear is a serious subject where we live. Especially this past week as the temperature dipped into the negatives. There are two key elements to staying warm and staying stylish during the winter months. The first is– LOVE your pick. Whatever piece of outwear you choose. Don’t put it in the bag unless you LOVE it!

The second commandment of winter dressing is– LAYER. Layer, layer, and layer some more. I don’t think I was wearing my long thermal leggings for this shoot, but I’m not above throwing on some thermals to avoid being uncomfortable erranding all day.

I really would love to know what piece you find indispensable during the winter months. Love and layers, friends. TGIT, my lovelies!!!

XX, Megan

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Coat: Aritzia (this color sold out similar, similarsave, splurge), Sweater: J.Crew on sale!, Pants: Madewell, Bag: Madewell (sold out, but an assortment of similar options here, and here, favorite, save, save, splurge), Boots: Danner, Sunglasses: Ray-ban, Belt: Target, Earrings: Tiffany, Lips: MAC Lady Danger

Baked Artichoke Pasta

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Sometimes it’s fun to have some time between when I prepare these recipes, and when I post them. Sometimes it can be dangerous, i.e. it makes me VERY, VERY hungry!!!

This pasta was warm and filling. As always, The Scramble* sails in with a healthy option even in the pasta realm. One of the reasons I love subscribing to The Scramble is that every meal has Nutrition Facts already calculated and posted on the recipe. I also love that Aviva offers a host of healthy options and alternatives in every meal for me to choose.

For example, this meal boasts 13g of Protein, but only 1g, that’s right 1g of Sugar. WIN! You can also choose to substitute whole grain or whole wheat pasta if you want to up the healthy quotient for your meal. The Scramble also recommends using low-fat or non-fat options if you choose.

So again, you can use reduced-fat mayonnaise like the recipe calls for, or also sub in low-fat ricotta cheese (I used the mayo because I had it on hand). For this and so many more reasons, we LOVE The Scramble.

You can subscribe HERE. Have a beautiful Wednesday, and a delicious family dinner!

XX, Megan

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Ingredients

8 oz. penne noodles (use wheat, whole grain/gluten-free if needed)
14 oz. artichoke hearts, drained
6 oz. marinated artichokes, with their liquid
2 tsp. chopped or minced garlic, (about 4 cloves)
1 cup shredded Parmesan cheese
1/2 cup reduced-fat mayonnaise, or use ricotta cheese
1/4 cup pine nuts
2 Tbsp. bread crumbs or panko (use wheat/gluten-free if needed)

Directions

Cook the noodles according to the package directions until they are al dente and drain them.

Preheat the oven to 400 degrees and spray a large (2-quart) casserole dish with nonstick cooking spray.

In a food processor or blender, coarsely blend the artichoke hearts, marinated artichokes with their liquid, garlic, cheese (reserving 1 Tbsp.), mayonnaise and pine nuts.

 

In a large bowl, mix the pasta with the artichoke mixture. Transfer it to the casserole dish and smooth the top.

 

In a small bowl, mix together the reserved Parmesan cheese and the bread crumbs. Sprinkle this topping on the casserole.

Bake the casserole, uncovered, for 30 minutes until the top is browned. (While the casserole is baking, prepare the salad, if you are serving it.) Serve it hot, or refrigerate it for up to 3 days, or freeze it for up to 3 months.

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*The Scramble is a meal planning service to which you can subscribe here. For a fantastic price you will receive 8 weekly meals which means 8 recipes (main course plus a side dish), complete grocery list, the ability to tweak the number of people you are making for, and full nutrition facts.

PLUS tips as to how best to PREP your meal beforehand, add a punch of FLAVOR, and how to SLOW COOK almost every recipe if you’re especially slammed that night. This wonderful service really does live up to it’s name. You can come home at 6 p.m. and be sitting down to a DELICIOUS, HEALTHY, HOME COOKED meal by 6:30-7:00 p.m. most nights.

Already Sweater

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Yes, this year is already sweater. I can’t help myself. Comfy, cozy, cuddly, warm, fuzzy, wooly. I want them all!!!!!!

I featured this sweater in a more festive outfit earlier in December. It is warm staples like these that will carry those of us in mountain climes through the winter.

However, if your climate is more temperate– maybe even ranging into balmy– remember that there is a witching hour each morning and evening where an extra layer is a MUST. This sweater is the perfect throw on after dinner for a walk in the city, or cozy up on the couch with the windows open in the evening.

Or if, like me, you are experiencing drops into the teens, tens, and negatives, this you’ll probably be wearing this sweater layered with something even more warm and puffy!

Here’s to clothing as temperature control, and wearing your favorite pieces in every climate! Happy Tuesday, gang!

XX, Megan

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Sweater: Joie (here, similar, save, splurge), Bodysuit: American Apparel, Pants: Lucky, Belt: Target, Boots: Joan of Arctic, Socks: J.Crew, Necklace: Vintage, Earrings: Vintage, Cuffs: Vintage and Banana Republic, Ring: Target

Looking Forward, Glancing Back

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2015! What a year! 2016. What an opportunity.

It always takes me time to sink in to a New Year before I am ready to look either forward or back. Before I am ready to sum up what the past year meant to me or taught me, and what I have my sights set on in this new 365 days.

I’ve never felt this practice set me back or behind. Last year my resolution was simply based in one word– LOVE. I felt as though I needed to love more and better.

I am still unpacking and evaluating my progress. This pursuit for understanding and acting in true LOVE will almost certainly take a lifetime, so I’m not going to prognosticate or pontificate on the subject now– give me 30 to 50 more years and we’ll talk!

I can say that I was so lightened, enlightened, uplifted, and LOVED by my little family this year. I felt as though I came to better understand what it meant to love my children and my husband, and I felt that my understanding allowed me to realize that for as much LOVE as we send into the world, we often receive a return on that love that fills us ten fold.

One of the other goals I hit hard in 2015 was Refined + Rugged. I didn’t begin my blog until February (in keeping with surveying my field of life and looking at what I wanted and needed). I am so pleased with this little space of the internet. I can’t believe how far it has come!

I remember the beginning when every step seemed agonizing due to my low level of Information Technology knowledge. I still have a LONG way to go in terms of making this site more interactive, user friendly, and adding in some of those fancy widgets I’ve always dreamed of using (like a little bottom bar of my shopping picks, etc.).

But I am not sitting idle. I am working out kinks here and there every day. I am producing better and better content, working on my photography skills (that might take a class!!!), and hopefully continuing to refine my writing and my voice here on this page I call my own.

Though the page is mine, it would be little more than a grainy closet log, boring travel diary, personal recipe reminder, and staid workout recorder without my husband. My husband takes nearly all of the style photos for Refined + Rugged, and he continually inspires and supports me in this endeavor.

This page also wouldn’t be anything without YOU! Thank you for the support, care, enthusiasm, interest, conversation, positive comments, and encouragement. It means the WORLD! I am so grateful for YOU my friends and readers for your engagement and involvement.

In this past week-and-a-half as the New Year has begun I have written down a couple of personal goals:

Yes to LOVE, Yes to Speaking Kindly

No to SHOPPING until March

Yes to Gratitude, and Yes to Letter Writing

No to Eating Out

Yes to continuing in Family Dinner, and Yes to Moderation in Treats

Yes to Working Out and Biking and Being Active Daily

Yes to tackling an understanding of Budgeting and Personal Finance

Yes to Writing and Creating and Blogging with purpose

There you have it. In as streamlined a way as I can state it for now. The great thing about resolutions and goals is that there is no reason you cannot morph and change them as you see fit, as you journey further in to your new year.

Do you all make goals and resolutions each year? If so, why? If not, why not? If so, how have you seen progress, success, or improvement in yourself in the areas you’ve resolved to improve?

I hope you go roaring into Monday like you mean it! Whether you have personal goals to tackle or not, I hop you feel loved, enlightened, and uplifted! Let’s do this!!!

XX, Megan