Picture Perfect, No Pictures

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You know those moments that are picture perfect. The moments you want to remember every detail of for as long as you remember anything. Moments like your wedding day, the birth of your children, stepping into your first house for the first time, that rejuvenating tropical vacation?

Sometimes the moments you want to remember are micro, seemingly so small, but SO IMPORTANT. The surge of love and energy and safety in your partner’s embrace on a bad day, the joy that rises and swells when your child smiles at you with that light in their eyes that lets you know that everything is right with them and therefore everything feels absolutely right, the beauty of a landscape or vista that takes your lungs and seems to compress them into your heart with the grandeur, the achingly gorgeous manifestation of the natural world.

Once in a rare while we capture those moments on film, in picture– trying to hold the joy, and love, and beauty closer. Sometimes those moments and memories are simply for the living, the act of being part or experiencing them is our gift.

My husband, Perry, surprised me this past weekend with a party. It was an unbirthday party of sorts because my actual birthday falls during the winter. He told guests that he wanted to throw me a proper birthday party, but it was so much more than that. If I backlogged all of the reasons the PEOPLE– friends, family, neighbors, soul companions, and superior humans– in this moment were and are important to me it would fill some pages, for sure.

I just wanted to record here in my little piece of inter-space that it was one of the most magical evenings I have lived. Perry and his mom made ALL of the food (I am so proud of him!). From a killer queso recipe, to fresh guacamole, to a delicious arugula pesto salad, to bite size italian caprese skewers, every bite was delicious!

Our backyard, the space Perry has put so much time and effort into over the summer, was in fine form. Complete with the latest addition of a natural gas fire pit and gorgeous built in benches. The air was fresh, and filled with the sound of everyone’s children playing and laughing and trying to decide what part of the feast they would take to the “tree house”. (My boys have been working on ‘building’ a treehouse in a seriously overgrown bush at the end of the street, apparently it’s turning into a home-away-from-home.)

Then there were the guests. People from every part of my life, each beautifully walking their lives. New friends, old friends, and friends who I’d always hoped would meet others of my friends. The smiles, the happiness, the chance to nibble and nosh and catch up with all of these wonderful people was the best part of it ALL– PRICELESS. Thank you to all those who came whether 500 yards or nearly 3,000 miles.

All of this and so much more, and not ONE picture got taken of the event (that I know of). Besides a selfie of some of my girl friends and I. It made me smile a bit. It reminded me that sometimes the sweetest moments in life are only recorded in memory, only locked in our hearts and minds for us to carry, to cherish, to pick up and hard or long or seemingly insurmountable days and refresh us once again.

So in the spirit of LIFE, I’ve complied some of my favorite life pics from lately. No pictures from the party, but a lot of goings on and goodness.

I hope your summer has been sweet, and that you feel celebrated in your everyday!

XX, Megan

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Sometimes friends bring you fresh flowers and it makes your MOMENT! DAY! WEEK! Thank you Bart and Jeanette Scheuller!

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Laugh out loud. Maybe my car is trying to tell me something. “Keep those kids away from my receiver hitch, darn it!”

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More stripes than I care to admit, perhaps, but NO APOLOGIES! I LOVE STRIPES!

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This salad is quickly becoming a summer staple, along with another chopped salad that my friend David generously shared with ME! (Recipe coming soon to the blog!)

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My inner geek is having a party for the fly by that New Horizons did of Pluto this morning! We’ll be coming back to this proto-planet on Friday, and I still wish that dear Pluto hadn’t been demoted. I remember going into the Air and Space Smithsonian after Pluto was down-graded and seeing the empty display (no joke) that once contained Pluto’s stats and facts. Sad day then, but this latest picture fest is a happy encounter for us planetary geeks and freaks! Go Pluto!

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Sno-cone addicts! Almost everyday at every spot around town, I refuse to pick a favorite!

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Bikes. We are loving the Weekly Race Series. A Wednesday race for adults and kids of all ages. Thank you to Euclid Timbers and others for sponsoring this awesome event!

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More bikes.

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Lake.

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More lake!

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This lovely lady also conspired to surprise me! Thank you, Melanie for traveling 2,902.7 miles with your littles to hang out with us! Showing up on my porch on a random Wednesday really was the most wonderful surprise a gal could as for! A gift, a treasure, we had the best time EVER!

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Fish.

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More fish.

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There he is. The guy who really knows how to make the magic. I’d gush on, but he might blush. Suffice it to say that he is WONDERFUL! Thank you for the very merriest unbirthday bash! ❤

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Summer projects including duck-tape wallets for all the kiddos. Practically pointless, but always fun!

Science Friday: Red and Blue and Water and You

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Happy almost 4th of July and Happy Science Friday! This experiment was super simple which is always a bonus for busy parents! The purpose of the project was simple to “test” the movement of water. We asked some pretty straightforward questions: Does water move? How? How does temperature affect the movement of water? How?

For this experiment you will need two bowls. One with hot water and one with cold water. You will need food coloring. Preferably blue and red. The blue for the cold water, the red for the hot water.

When we began I asked each of the children to tell me what they though would happen when we put the food coloring into the water.

“It will mix,” said Parker.

“Okay, what else might happen to the food coloring?”

They each thought about his for a moment. “Which color do you think will mix more quickly into the water? The blue or the red?”

“Blue,” M said definitively.

“The red,” P replied.

“… I don’t know. I’m waiting to see what happens,” Miss I told me.

On we went! See for yourself what we discovered!

XX, Megan

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The red food coloring quickly dispersed through each dish as we added the color. The blue food coloring also began to disperse through the water, but its progress was much, much slower. You can see in I’s bowls above. The red is almost fully integrated into the water, whereas the blue is still in a very concentrated area in the center of the bowl where she deposited the color.

Our findings led us to conclude that water DOES move. We talked about how water moves on the molecular level and how heat is a characteristic of higher energy substances. This also explains why the red food coloring mixes so quickly with the water. The hot water molecules are moving much more rapidly than the cold ones.

We’d love to hear how your experiment turns out! What were your findings? What was your favorite part of this experiment?

Have a wonderful Friday!!!

Spontaneous Watermelon Salad

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We had a HUGE watermelon feast over Father’s Day and are JUST now getting around to finishing up all the bits of that beast. It was a really good melon. Fresh, crisp, and perfectly juicy.

While I loved consuming all of this melon, by the 7th day I was a little tired of simple bowls of jusT the fruit. I went hunting for salad recipes, and found one that was quick, simple, and ingredients on hand number online. Magnifique!

The decision to whip this salad up was truly spontaneous, spur-of-the-moment, and I don’t regret saying that I ate this ENTIRE bowl myself!

The recipe for an entire 8 pound watermelon is below, but for my personal portion I took this bowl of watermwlon, one tablespoon olive oil, one tablespoon balsamic vinegar, handful of mint, one tablespoon of feta.

It has been blazing here. Well, comparatively speaking, as bumping the 100s in June is rare here in the mountains. But a watermelon salad lunch was the perfect way to off-set the high temps.

Hope your Monday is off to a good start!

XX, Megan

Ingredients:

1 7-8 lb. seedless watermelon, chilled
1/2 cup extra virgin olive oil
3 limes, juiced (I subbed balsamic vingar!)
1 1/2 tsp salt
3/4 tsp black pepper
1 cup fresh chopped mint leaves
1 1/2 cups crumbled feta cheese (goat or sheep milk feta is best)

Total Time: 20 Minutes
Servings: 8 servings
1. Cut watermelon into bite size squares
2. Mix olive oil and vinegar (or lime juice)
3. Chop mint
4. Crumble Feta
5. Drizzle the dressing over the salad
6. Garnish with mint and feta

Consume with pleasure!

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Science Friday on Saturday: Salt Crystals

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Another Friday has come and gone and I assure you it was a good one! This Science Friday was all about salt crystals. This project was just about as simple and easy as they come with ingredients you are sure to have on hand. As of 23:00 hours our time, our crystals are growing nicely in an undisturbed corner of the kitchen. Give it a try, we’d love to hear how YOUR salt crystals turn out!

Have a superior Saturday!

XX, Megan

Ingredients:
Salt (1/4 C.)

Water (1/2 C.)

5 rocks

Plus food coloring, a shallow container to put your rocks in, a pot to heat the water and salt in, measuring cup, and you’re set!

1. Put said rocks into your container.

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2. Pour 1/2 cup of water into a pot. (Don’t be upset, spills happen! 😉

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3. Add 1/4 cup salt. Bring to a simmer.

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4. Stir the salt and water until the salt is fully incorporated.

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5. Stare at your mixture to make sure it’s perfect.

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6. Carefully pour the salt water over your rocks.

7. Add random drops of food coloring to your rocks.

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8. Cheese for the camera because you are a budding scientist.

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9. Wah-lah! Check your rocks obsessively throughout the day. Hey! I think a crystal is forming!!!!

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Outtakes: Real Life Lately

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Making Homemade Root Beer for Miles’ Birthday.

I cannot believe that June is nearly over! I just can’t. I looked forward to this summer for what seemed like forever, and now it is FLYING by!

Perhaps this is due to the joy we’ve had in our everyday as of late. I did an outtakes post a few months ago, HERE. I talked a lot about balance, perfection, and REAL life moments that take place behind the blog curtain, and thought that it might be the perfect way to talk about life, love, and the pursuit of happiness openly and honestly here on the blog.

I’ve already mentioned that we’ve had the most WONDERFUL opportunity to have some special friends visit our house a couple times a week this summer. First of all, these two sweet little ladies are GIRLS and their dispositions, attitudes, and personalities are very different from my two BOYS.

The contrast has been delightful. They all seem to genuinely enjoy one another’s company, and have even been known to ask for one another through the weekend. As in, “When are Little J, and Miss I coming back to play?!?”

I’ve also posted a few pictures on Instagram, but along with our friends we have been able to take horseback riding lessons every Monday. (Thank you Sue!!!!!) This opportunity has been absolutely priceless. The girls have had a lot of experience with horses from birth right on up. They have their own horse, and are honing their horsemanship skills.

The boys are totally new to horses and horseback riding. My oldest is especially excited and counts down the days each week until he returns to the ranch. I cannot properly describe how heavenly that spot is for us. The first day of riding they got up and dressed themselves in their finest cowboy attire which was really code for their old Halloween costumes and went to it!

The blue sky, lazy clouds, smell of the deep, rich earth, hay being cut and turned and baled and brought in. The tall grasses and clover, the dance of the flies and the breeze across the flood-irrigated fields. The warm sun and the trips around the arena on Peppy, or Dan-o, or a special ride on Zoro behind Mimi. Alta and Finn, the two yellow labs, and after-lesson rides on the four wheeler to check on water, or see the progress of haying. Heaven.

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Another highlight of this summer has been the renovation of our backyard. Affectionately hash-tagged #sheddeckfence, my husband went TO TOWN on all things backyard construction related. From the outdoor lighting to custom window well covers, to the perfect adirondack chairs, to the finishing touch of the prayer flags he has carefully styled every part of this project.

He is still busy finishing a backyard fire pit complete with natural gas pipping, built-in benches along the fence, and a beautiful fire bowl to finish things off! It’s all in the details, and I love him for it.

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IMG_6032Other high points have been time spent on the river for Father’s Day, and many miles logged on bicycles. Yes, there is photographic evidence that our kid ate a donut the size of his head, and the Farmer’s Market started up again on Thursday evenings replete with pupusas, grilled corn, sweet mint limeade, and local music.

The boys’ received a go-cart for a shared birthday present front their Grandma! Thank you, Robin! And I received some fresh eggs from Tonya, Yum, yum. THANK YOU!

Water sports of every kind from the slip n’ slide, to sprinklers, to water balloons are in full effect. The frogs in the last shot are Miles’ favorite toy. Shiny, cuddly, colorful, filled with tiny beads, specially ordered by our local grocer to make him smile! 🙂 Thank you Lindsay and Rena!!!

We’re doing all this while trying to keep the toilets clean, the laundry at bay, and the dishes from turning into a scene from Sarah Cynthia Sylvia Stout!

Summer, you’ve been good to us. But that doesn’t mean that I don’t have other goals I need to tackle. I read an interesting article about FUN today in the Deseret News. Brooke Romney, the author, wanted to point out that we’ve grown up in a culture that worships that term. We base a lot of our time and effort and energy in the pursuit of this FUN, and sometimes we need to realize that being a fun chaser actually just leaves you thrusting for the next created high.

What about the value of hard work, trying to give your best in all you do, developing the skills to be a true friend, investing time into hard tasks. These things don’t often get the hype and the excitement, but they actually can be enjoyable, fun, and allow you to deepen your success, satisfaction, and personhood. You can read her article here.

I still need to jump on a chore list for my boys, and figure out how to set up a balance where they are asked to be responsible and contribute to home life maintenance before I end up writing them a letter like this, WORTH THE READ! I hope you are all experiencing an awesome summer however you’ve chosen or been able to use your time!

XX, Megan

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